Easy Ranch Pretzels Recipe

Do you want an easy ranch seasoned pretzels recipe? This recipe is so easy and one of my family’s favorites. We make it as gifts, bring it to social gatherings or game days and love it as a delicious snack at home or for school snacks. This salty snack recipe is easily adjustable to your liking and I’ll give you some of those tips along the way.

Pretzels of your choice - I really love the Butter Snaps for this recipe but you can use any variety of pretzels you like. You can use 2-3 bags for this recipe. I have even stretched it to 4 and it was just fine. Oil/Butter of your choice - I originally used Canola Oil, but I will be switching to Avocado Oil in the future - and you could use whatever oil or butter you like. Seasoning Packet - I used a Ranch packet, but you could use any seasoning you like whether it's a dressing packet or mix your own seasonings of your choice

You’ll need the following ingredients

Pretzels of your choice – I really love the Butter Snaps for this recipe but you can use any variety of pretzels you like; mini pretzels, pretzel twists, pretzel sticks or a combination. You can use 2-3 bags for this recipe. I have even made a double batch with 4 bags and it was just fine.
Oil/Butter of your choice – I originally used Canola Oil, but I will be switching to Avocado Oil in the future – and you could use olive oil or whatever oil or butter you like.
Seasoning Packet – I used a Ranch dressing mix packet, but you could use any seasoning you like whether it’s a dressing packet or your own homemade ranch seasoning mix.

Easy Ranch Pretzels Recipe Video

Mix 1/3 cup oil/butter with your seasonings.

HERE ARE THE INSTRUCTIONS

Mix 1/3 cup oil/melted butter with your seasonings.

Place your pretzels in a bowl, pour the mixture over the pretzels, and gently toss.

Place your pretzels in a large bowl, pour the mixture over the pretzels, and gently toss.

Pre-heat oven at 350 degrees, place your pretzels onto baking sheets, and bake for 10 minutes.

Pre-heat oven at 350 degrees, place your pretzels onto a baking sheet or cookie sheet, and bake for 10 minutes.

Let cool completely and store in an airtight container. Enjoy!

Let cool to room temperature and store in an airtight container. Enjoy!

During the holidays we like to make these and give them as gifts to family, friends, and neighbors. It’s an easy and healthy recipe, and most people just love the ranch flavor.

Our kids love these, and I don’t think they ever make it back into our pantry! You can try this with other dips instead of Hidden Valley Ranch. You could serve this as an appetizer. Change up the seasonings and make your own by using things like dill weed, garlic powder, onion powder, lemon pepper, etc. You might like my season all recipe!

My aunt makes a version that takes popcorn oil and 7 Seasons Italian dressing.

Easy Ranch Pretzels Recipe Video

Pumpkin Seeds (rinsing optional) Oil of your choice (we use Avocado Oil) Salt (we use sea salt)

Is smashed avocado healthy? We love to make smashed avocado and we'll share how we do it in our home. Plus I'll share some of the other options you can do with this recipe.

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Let cool completely and store in an airtight container. Enjoy!

Ranch Pretzels

Do you want an easy ranch pretzel recipe? This recipe is so easy and one of my family’s favorites. We make it as gifts, bring it to social gatherings, and love it as a snack at home. This recipe is easily adjustable to your liking and I’ll give you some of those tips along the way.

Course Cook: Tips and Recipes

Cuisine American

Keyword Ranch Pretzels

Prep Time 10

Cook Time 10

Total Time 20

Servings 32

Calories 40kcal

Author Chas

Ingredients

Pretzels
Oil/Butter
Seasoning Packet

Instructions

Mix 1/3 cup oil/butter with your seasonings.
Place your pretzels in a bowl, pour the mixture over the pretzels, and gently toss.
Pre-heat oven at 350 degrees, place your pretzels onto baking sheets, and bake for 10 minutes.
Let cool completely and store in an airtight container. Enjoy!

Video

Chas

My website is about what I repurpose, upcycle, organize, clean, and hack today. I love to teach, craft, organize, inspire, help, collaborate, and build a community!

24 Comments

Naomie Moore says:

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Perfect timing! Superbowl snacks will be needed shortly. Love this recipe! Takes pretzels to the next level. Simple and quick. A girlfriend of mine did something similar with taco seasoning mix. I was surpised how much everyone enjoyed it. Will add to my party recipes. Thanks so much!

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1. Chas says:
  
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  Thanks Naomie and LOVE the taco seasoning idea… I think the possibilities for this recipe are endless with all the seasoning options out there. I hope you enjoy this as much as we do 🙂
  
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  1. Naomie Moore says:
    
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    You are so right! Now I want to experiment with a cinnamon / sugar mix like a pretzel churro. ?
    
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    1. Chas says:
      
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      YES!!!! That sounds awesome!
      
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Joanne says:

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Those sound yummy and remind me a bit of how we make chex mix. Pinned.

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1. Chas says:
  
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  Thank you Joanne, and yes I love Chex Mix… think I should go make some right now 🙂
  
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  1. Joanne says:
    
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    Thanks so much for sharing with us at Encouraging Hearts and Home. Pinned.
    
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    1. Chas says:
      
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      Thank you Joanne, I appreciate you stopping by and the Pin
      
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Amy says:

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What a wonderful little snack. We love Ranch and this ranch pretzel recipe sounds like the perfect snack for the Super Bowl! Thank you for sharing.

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1. Chas says:
  
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  Thank you so much Amy. They are so easy to make and we just love them. Thanks for stopping by.
  
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Robin says:

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Looks good, we do something similar with saltine cracker! Thanks for sharing your recipe with us at the Creative Muster. Looking forward to seeing what you’ll be sharing next week. Pinned!
Robin ?

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1. Chas says:
  
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  Thank you Robin and I’d love to learn more about your saltine cracker recipe – sounds wonderful.
  
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Antionette Blake says:

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This is an easy breezy way to jazz up a snack, thanks for sharing #trafficjamweekend

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1. Chas says:
  
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  Thank you so much – we love them
  
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Kippi says:

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Yum, I pinned this snack recipe. Making it for the super bowl.
Happy weekend,
Kippi

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1. Chas says:
  
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  Thank Kippi, and please let me know how your family liked it 🙂
  
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Sim @ Sim's Life says:

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Oh I love this! 🙂
Pretzel mix was my go to treat over Christmas, never considered adding my own take on pretzels though, need to give this a try! Sim x #TrafficJam

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1. Chas says:
  
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  Thanks Sim, I hope you’ll give them a try and tell me what you think. My family gobbles them up.
  
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Richella J Parham says:

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This sounds delicious! I’ve had a snack made from Oyster crackers and ranch dip, but never pretzels. . . and I actually never knew how to make it, anyway. I love the way you explain things so simply.

Thanks so much for joining the Grace at Home party at Imparting Grace. I’m featuring you this week!

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1. Chas says:
  
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  You’re so very sweet, thank you so much for the kind words and the feature. You’ve made my day.
  
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  1. faith bremmer says:
    
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    sounds yummy Chas that will be a good work snack too
    
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    1. Chas says:
      
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      Thank you Faith, I’m to glad you want to give them a try.
      
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Linda on Poinsettia Drive says:

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Yum, these would be a hit in my home.

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1. Chas says:
  
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  Thank you Linda, I’m glad you like them
  
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