This recipe is so easy and one of my family’s favorites. We make it as gifts, bring it to social gatherings, and love it as a snack at home. This recipe is easily adjustable to your liking and I’ll give you some of those tips along the way.
You’ll need the following ingredients
- Pretzels of your choice – I really love the Butter Snaps for this recipe but you can use any variety of pretzels you like. You can use 2-3 bags for this recipe. I have even stretched it to 4 and it was just fine.
- Oil/Butter of your choice – I originally used Canola Oil, but I will be switching to Avocado Oil in the future – and you could use whatever oil or butter you like.
- Seasoning Packet – I used a Ranch packet, but you could use any seasoning you like whether it’s a dressing packet or mix your own seasonings of your choice
Mix 1/3 cup oil/butter with your seasonings.
Place your pretzels in a bowl, pour the mixture over the pretzels, and gently toss.
Pre-heat oven at 350 degrees, place your pretzels onto baking sheets, and bake for 10 minutes.
Let cool completely and store in an airtight container. Enjoy!