Do you want to make carrot chips? I have an easy way to do them and my whole family ate them all up in a single sitting.
Carrot chip ingredients
- 1 pound bag carrot chips
- Olive Oil
- Seasonings of your choice
Carrot chip instructions
Place your carrots in a bowl.
I added 2 tablespoons of olive oil.
I used approximately 1 teaspoon of salt and pepper, and you could season it to your liking instead.
Stir until everything is coated evenly.
I placed the carrots into my air fryer. You could alternatively place them on a baking sheet.
Bake the carrot chips at 400 degrees for approximately 20 minutes.
Let them cool slightly and serve. My whole family ate all of them up in a single setting. I would say that is a win, don’t you?
Simply Delicious and Easy Carrot Chips Everyone Will Love video
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Simply Delicious and Easy Carrot Chips Everyone Will Love
Do you want to make carrot chips? I have an easy way to do them and my whole family ate them all up in a single sitting.
Ingredients
- 1 pound bag carrot chips
- Olive Oil
- Seasonings of your choice
Instructions
- Place your carrots in a bowl.
- I used approximately 1 teaspoon of salt and pepper, and you could season it to your liking instead.
- Stir until everything is coated evenly.
- I placed the carrots into my air fryer. You could alternatively place them on a baking sheet.
- Bake the carrot chips at 400 degrees for approximately 20 minutes.
- Let them cool slightly and serve.
Nutrition Information:
Yield: 5 Serving Size: 1Amount Per Serving: Calories: 57Total Fat: 5gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 0mgSodium: 35mgCarbohydrates: 4gFiber: 0gSugar: 0gProtein: 0g
Nutrition Information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used. Disclaimer Unless indicated recipes influenced by cookbooks, magazines or family traditions.
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