Go Back
Is smashed avocado healthy? We love to make smashed avocado and we'll share how we do it in our home. Plus I'll share some of the other options you can do with this recipe.
Print Pin

Easy and Delicious Smashed Avocado Recipe

Is smashed avocado healthy? We love to make smashed avocado and we'll share how we do it in our home. Plus I'll share some of the other options you can do with this recipe.
Course Cook: Tips and Recipes
Cuisine American
Keyword Smashed Avocado
Prep Time 10 minutes
Total Time 10 minutes
Servings 4
Calories 83kcal
Author Chas

Ingredients

  • Avocados
  • Lime juice
  • Salt

Instructions

  • Slice the avocados in half and remove the pits.
  • Place the halved avocados in a bowl and mash with a potato masher.
  • Add salt and lime juice to taste. We have used regular salt, sea salt, or Himalayan salt and any of the mare fine.
  • Mix the ingredients together.
  • Place in a bowl and eat with chips!

Video

Notes

  • Add some salsa to it and eat with chips
  • Serve on toast
  • Serve with eggs
  • Serve with any Mexican meals